In the heart of the great outdoors, where the wilderness embraces the horizon, and nature’s bounty thrives, there exists a unique culinary experience waiting to be savored. For the intrepid hunter, the outdoorsman, and the aficionado of all things wild, black bear meat stands as a testament to the rich rewards of embracing the age-old […]
Read MoreElevate Your Culinary Adventure Braised bear shank is a hearty and flavorful dish that pays homage to the wilderness. Slow-cooked to tender perfection, this recipe transforms a tough cut of bear meat into a delectable meal that’s sure to impress your fellow outdoors enthusiasts. Prepare to embark on a culinary adventure with this Braised Bear […]
Read MoreTechnically, the hind leg of the bear is what we’ll use for this recipe but if you’re not a fan of bear meat, use pork ham instead using these honey baked ham cooking instructions. When cooking bear, you must cook it thoroughly. Do not undercook or you risk the possibility of transmitting trichinosis. However, when […]
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We recognize the importance of educating both cooking enthusiasts and outdoors enthusiasts about the role that wild game plays in our ecosystem, and the vital role that responsible hunting practices play in maintaining a balanced environment. We are committed to promoting the responsible and ethical use of wildlife resources while still having fun and enjoying the unique experiences that hunting and cooking wild game can offer.
